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Thelaboratoryexperimentsforthenexttwoweeksdealwiththeenzymeß-galactosidase.Fortheseexperiments,theenzymesourcewillbethebacterium,Escherichiacoli,althoughß-galactosidaseisalsofoundinmanyothermicroorganisms,plantsandanimals,includinghumans.ß-galactosidasecatalyzesthebreakdownofthesubstratelactose(themajorsugarpresentinmilk)totwoproducts,galactoseandglucose,compoundswhichreADIlyfeedintotheglycolyticpathway:


ß-galactosidaseLactose------------------------------>Galactose+Glucose

AlloftheenzymesandotherproteinsinE.colimaybedividedintotwogroupsbasedonwhethertheirproductionisregulatedornot:

1.Constitutive-thoseenzymesthatarecontinuouslysynthesizedinthecell(e.g.theenzymesofglycolysisorthelacrepressorprotein);

2InducIBLe-thoseenzymesthataresynthesizedinthecellonlywhenaninducer(signal)ispresentinthecell(e.g.ß-galactosidaseortheenzymesinthetryptophanbiosynthesispathway).

Thisprocedureisdesignedtoinduceandmeasurethelevelofß-galactosidaseinE.coli.Cellsgrownintheabsenceoflactosedonotsynthesizeß-galactosidase.Ifthesecellsareplacedinamediumcontaininglactose,ß-galactosidaseisproducedwithinminutes,enablingthecellstouselactoseasasourceofcarbonandenergyforgrowth.

Somecompoundsareinducersofthesynthesisofß-galactosidaseandsomecompoundsaresubstratesfortheactivityofß-galactosidase.ThisweekyouwillinvestigatetheABIlityoffourcompoundstoinducetheactivityofß-galactosidase.Thefourcompoundsare:lactose,isopropyl-ß-thiogalactoside(IPTG),phenyl-ß-galactoside(PBG)andglucose(GLU).

Enzymeassay:

Asalreadynoted,thenormalBIOLOGicalsubstrateforß-galactosidaseislactose.Intheoryonecanmeasureenzymeactivitybydeterminingtherateofdisappearanceofthesubstrate(lactose)ortherateofformationofaproduct(galactoseorglucose).Inassayingforß-galactosidaseactivity,therearetwodifficultieswitheitherofthesemethods:1)thereisnosimple,rapidandinexpensivewaytoquantifylactose,galactoseorglucose;and2)whenoneisusingacrudecellextractasasourceofß-galactosidase,therearemanyotherenzymespresentthatwillimmediatelyconvertanygalactoseorglucoseformedtoothercompounds.

Wewilluseanon-biological(artificial)substratefortheenzyme,Ortho-nitrophenyl-ß-galactoside(ONPG).Inthepresenceofß-galactosidaseONPGisconvertedtogalactoseandOrtho-nitrophenyl(ONP).E.colicellscontainnoenzymescapableofdegradingONPfurther.

ONPGiscolorless.ONPisalsocolorlessatneutraloracidpH,butinanalkalinesolutionitisbrightyellow.TheamountofyellowcolorcanbemeasuredinaspectrophotometerandcanbeusedasameasureoftheamountofONPformedinagiventime.SinceONPisaproductofß-galactosidaseactivity,thespectrophotometricmeasurementsmaybeusedasanassayfortheenzyme.


A.GrowthofstarvedE.coli

  • a)Inoculatecells(E.colistrainCSH-141,alac+strain)into5mlbasicmediumplus2%glycerolandshakeovernightat37C.
  • b)Approx2hrsbeforeuseadd2.5mlofO/Ncultureto50mlbasicmediumplus2%glycerol.
  • Theideaistousecellsthataresomewhatstarvedandthatareinthelogphaseofgrowth.Glycerolisnotagoodenergysource,sothecellsarenotabletogrowasfastaspossible.BydilutingtheO/Ncultureandlettingitgrowfortwohours,youallowthecellstoenterthelogphaseofgrowth.

B.InductionofEnzyme

Thesynthesisofß-galactosidasemaybeinducedusingthefollowingprocedure.Intoalargesize(18mm)labeledtesttubeplace:

a)4mlofstarvedE.colicells(1x107cells/ml).

b)0.2mlof.002Minducer(LAC,GLU,IPTG,PBG,ordH2O)

Putacaponeachtube,placeina37Cwaterbathandaerate(shake)for30minutes.


C.AssayforEnzyme

AlthoughONPGisusedtodeterminewhetherornotß-galactosidasehasbeensynthesizedinthecell,thecompoundwillnotquicklypassthroughalivingcellmembrane.ThereforetheE.colimustfirstbetreatedwithadetergent,sodiumdesoxycholate,andanorganicsolvent,toluene,todestroytheselectivepermeabilityofthecellmembrane.Thistreatment,whichallowsONPGtoenterthecellquickly,alsokillsthecells,butdoesnotaffecttheactivityoftheenzyme.CAUTION!Thesecompoundsarealsotoxictohumans.

1.DisruptionofSelectivePermeability:

To4.2mlofaninducedE.colicultureadd:

1)Onedropsodiumdesoxycholate(1.0mg/ml)2)Onedroptoluene

Cap,placeina37oCwaterbathandaerateorshakefor10minutes.Thispreparationmaybeusedforenzymeassays.Keepitinanicebucketandonlyremovesamplewhenneededforassays.

2.EnzymeAssay:

Intoeachsmalllabeledculturetubeplace:

1)2.0mlof0.1Msodiumphosphatebuffer(pH7)2)2.0mllysedE.colipreparation3)0.2mlof0.01MONPG(Substrate)Incubatefor15minutesat37Cwithoutshaking.Stopthereactionbyadding0.5ml2Msodiumcarbonate.Thiswillmakethesolutionalkaline(pH>8)anddenaturetheenzyme.Readtheabsorbanceat420nminaspectrophotometer.Ifthecompoundisaninducer,moreenzymewillbeformed,moresubstrate(ONPG)willbeconvertedtoayellowproductandtheabsorbancewillbehigher.


  • 37owaterbathshaker(orwaterbathandaerationset-up)
  • Sterilecapped18mmtesttubesorsterilebubblertubes
  • Icebath
  • Spectrophotometer
  • Cuvettes
  • 18mmtesttubes,non-sterile
  • Pipettes-sterileandnon-sterile
    • 0.2ml
    • 1ml
    • 5ml

  • StarvedE.coliculture
  • 0.002Mlactose
  • 0.002Mglucose
  • 0.002MIPTG(iso-propyl-
  • ß-thiogalactoside)
  • 0.002MPBG(phenyl-ß-galactoside)
  • 1.0mg/mlsodiumdesoxycholate
  • Toluene
  • 0.01MONPG(ortho-nitrophenyl-
  • ß-galactoside)
  • 0.1Msodiumphosphatebuffer,pH7
  • 2Msodiumcarbonate

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